About

For those of you who don't want to put up with it.

Gluten-free brands

Japanese rice flour attracts attention from around the world

It is a safe ingredient,
Being ethical is important to us.
And incorporate one better thing into your daily life.

Through rice, the Japanese superfood,
We provide a healthy and beautiful lifestyle.

Overview

The secret of KOMERU rice flour

Not only from the materials to the manufacturing method,
This is a well-balanced rice flour product that is also delicious.

  • Original domestic rice flour made using recycling-oriented environmental farming methods

    The rice flour used by KOMERU is a unique domestically produced rice flour made using "recycling environmental farming methods," with rice that does not meet the standards and would otherwise be discarded being carefully processed by dedicated craftsmen in a factory that specializes in making rice flour.

    *Fresh fettuccine, fresh spaghetti

  • Delicious and healthy

    We aim to provide a satisfying, delicious and healthy meal that is well-balanced and has a particular focus on texture and flavor, overturning the image of gluten-free food as being secondary to taste.

  • Halal certified products, gluten-free certified products

    Allergen labeling: This product does not contain any of the 28 recommended ingredients, and is Halal and gluten-free certified. It can be safely consumed by people of various food cultures, people with allergies, and children.

  • Daily Replacement Recipes

    A lineup of easy-to-cook dishes that can easily be substituted for pasta and ramen. You can easily continue to have a delicious and healthy daily life.

Products

Healthy and beautiful, a part of your everyday life.

Not only from the materials to the manufacturing method,
This is a well-balanced rice flour product that is also delicious.

Recipes

Rice Flour Recipes

Project

What is KOMERU Project?

Through KOMERU's product development and connections with many producers and manufacturers involved in Japanese food, producer MEGUMI has started a project to communicate the thoughts and passion of producers to the world through attractive "videos".


We are currently working on two projects that aim to convey the appeal of Japan's world-class food culture.

  • KOMERU

    Gourmet & Culture Tour

    A project to share culture and a special experience that can only be had on that day

    Video producer MEGUMI will present a documentary video showcasing Japan's diverse traditions, culture, and culinary appeal through one-of-a-kind meals.

  • KOMERU

    Products

    KOMERU: A gluten-free brand that satisfies both body and mind

    "Delicious and healthy everyday life" that overturns the image of gluten-free food, while being mindful of health and beauty and avoiding harmful ingredients as much as possible